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Datem High Acid Value - China
price: 1.00 Dollar US$
Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem High Acid Value)
Datem high acid value is not only used in baked goods, but also in various foods including candy, margarine, bread, cakes, biscuits, cereals, extruded food, cream, etc.
Datem high Acid value is mainly used in the baking field, and the common state is milky white powder or granular solid.
DATEM has the functions of emulsifying, stabilizing, anti-aging and fresh-keeping.
Datem in bread can increase the volume of bread and improve the structure of bread.
Datem in food can also act with amylase to delay the aging speed of the product.
Datem high acid value makes loaves larger than other emulsifiers.
EEC NO.
E472e
CAS NO.
100085-39-0
CODE: Diacetyl Tartaric acid ester of Mono-and diglycerides (Datem High Acid Value)
Color: White to off-white
Appearance: Powder
Company Contact:
- Posted By: Henan Chemsino Industry Co.,Ltd
- Phone: 18538038725
- Address: 8/F., Building No.4, Belt And Road Industrial Park, Jinshui Zone, Zhengzhou, Henan Province, China. , zhengzhou , 河南 , China
- Email:
- Website: https://www.cnchemsino.com/
Published date: April 15, 2024
- Business Description: Henan Chemsino Industry Co., Ltd stands out as a prominent supplier since 2007, specializing in a comprehensive range of food emulsifiers.
The diverse product portfolio includes Distilled Monoglyceride(DMG), Glycerol Monostearate(GMS), Polysorbate Liquid/Powder, Propylene Glycol(PG), DATEM, SSL, PGE, PGMS, and more.
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