Diacetyl Tartaric Acid Ester Of Mono And Diglycerides Datem 80% - China
price: 1.00 Dollar US$
Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem 80%)
Datem80% can interact with gluten protein to form a complex.
Datem emulsifier connects gluten molecules to form a macromolecular gluten network that enhances the elasticity, toughness, and air retention of dough.
Datem80% will increase the volume of bread and improve the tissue structure of bread.
Emulsifier e472e can also act with amylase to delay the aging speed of the product.
When the flour is of good quality and the operation is perfect, the volume of bread made by Datem80 is larger than that of other emulsifiers.
EEC NO.
E472e
CAS NO.
100085-39-0
CODE: Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem 80%)
Color: Cream to Light Yellow
Appearance: Flake, Beads or Powder
Company Contact:
- Posted By: Henan Chemsino Industry Co.,Ltd
- Phone: 18538038725
- Address: 8/F., Building No.4, Belt And Road Industrial Park, Jinshui Zone, Zhengzhou, Henan Province, China. , zhengzhou , 河南 , China
- Email:
- Website: https://www.cnchemsino.com/
Published date: April 15, 2024
- Business Description: Henan Chemsino Industry Co., Ltd stands out as a prominent supplier since 2007, specializing in a comprehensive range of food emulsifiers.
The diverse product portfolio includes Distilled Monoglyceride(DMG), Glycerol Monostearate(GMS), Polysorbate Liquid/Powder, Propylene Glycol(PG), DATEM, SSL, PGE, PGMS, and more.
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