Frozen Trout - Chile

Trout is the common name for a number of species of freshwater fish belonging to the genera Oncorhynchus, Salmo and Salvelinus, all of the subfamily Salmoninae of the family Salmonidae.

The word trout is also used as part of the name of some non-salmonid fish such as Cynoscion nebulosus, the spotted seatrout or speckled trout.

Trout are closely related to salmon and char (or charr): species termed salmon and char occur in the same genera as do fish called trout (Oncorhynchus – Pacific salmon and trout, Salmo – Atlantic salmon and various trout, Salvelinus – char and trout).

Lake trout and most other trout live in freshwater lakes and rivers exclusively, while there are others, such as the steelhead, a form of the coastal rainbow trout, that can spend two or three years at sea before returning to fresh water to spawn (a habit more typical of salmon).

Arctic char and brook trout are part of the char family.

Trout are an important food source for humans and wildlife, including brown bears, birds of prey such as eagles, and other animals.

They are classified as oily fish.

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Company Contact:

• Posted By: Frigorifico Carnes Magallanes Cia Ltda

• Phone: +56 722742889

• Address: Capitán Trizano 825, Punta Arenas, Magallanes y la Antártica Chilena, Chile., Magallanes , Punta Arenas, Chile

• Email:

• Business Description: For years, we have successfully offered our partners comprehensive services in the field of production of Baltic fish products and Atlantic salmon:
  
  – From receiving fish raw material from anywhere in South America,
  
  – Through transporting the raw material at controlled temperature,
  
  – And processing, freezing, packaging, portioning, labeling
  
  – Up to the sale of fish raw material for further processing and ready-made fish products, fresh and frozen.
  
  The companys development as well as the quality and safety of production are ensured through the purchase of only the highest quality raw materials, systematic control of the parameters of our processes according to the HACCP quality system implemented in our plant.
  
  The company is a holder of certificates as follows: BRC, IFS, MSC, ASC, GLOBAL GAP, Organic, FDA, Kosher.