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  • T55 Flour Manufacturer - India

    price: contact company for price

    Swiss Bake French style flours are traditionally milled by artisan millers and the entire flour range is produced from imported French grown wheat or with a blend of locally grown equivalent wheat varieties. These quality flours from us are a result of our dedication and passion for well-crafted flour. Each year we produce only a limited quantity of each refined flour on order estimates from our most demanding chefs and bakers. French classification for flour is based on the resulting amount of residue after processing 10 kg of flour in a 600º C furnace. T45 or Type 45 is the lowest and whitest flour with only around 45 grams of mineral contents left after the burning process and no part of the bran (outer enveloping shell of the grain) remaining. Similarly, T150 has around 150 grams of mineral contents and is considered as whole-wheat flour due to high bran leftover.


    Company Contact:


    • Phone: 9323889910

    • Address: G-10, Manjrekar Lane, Dr.E.Moses Road, mumbai, maharashtra, India

    • Email: Email


    Published date: June 5, 2017 -

    • Business Description: Swiss Bake Ingredients Pvt. Ltd. is a manufacturing and marketing arm of trade ‘n bake Switzerland.

      Our focus is on developing, manufacturing and marketing bakery ingredients and convenient products across Asia, Middle East, Africa and Europe.

      With a state of the art research facility location in Switzerland and a strong backward integration covering sourcing, warehousing and logistics, Swiss-Bake is rightly placed to fulfill the evolving needs of the bakery industry and develop innovative tailor-made bakery solutions with hi-quality ingredients for bakers across the globe.

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