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Instant Yeast - China

price: 2.02 Dollar US$

The product is divided into low sugar yeast and high sugar (sugar-tolerant) yeast with various packing sizes from10g to 20kg . Customer's Private Label is available . which can fully meet the different needs of customer.

Ingredients: Natural Yeast, Sorbitan monostearate(E 491), Vitamin
Application: It is used for dough with 0-7% sugar in the recipes.
Dosage: 0.8-1.2% of the flour
Usage: mix the dry yeast with flour and other ingredients well-proportioned, and then add in water and stir.
Note: Avoid directly mixing the yeast with oil, salt and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's temperature between 26-28 ℃.
Storage/Shelf life : Store in dry and cool places for two years .
Management Certification: HACCP, ISO 9000/9001/9004/19011: 2000, ISO22000
Standard :GB/T 20886-2007
Welcome all customers to contact us and we will provide you with competitive price, quality products and good services for your satisfaction.


Company Contact:


  • Phone: 024-88924362

  • Address: A18 Xiyao Industry Park Yongan St.Huanggu Dist.Shenyang China , Shenyang , Liaoning, China

  • Email: Email


Published date: September 28, 2016 -

  • Business Description: Shenyang Fada Co.,Ltd is one of the leading manufacturers & exporters of Instant Dry Yeast for bakery industry in China.we were in yeast business since 2006 .The factory covers an area of 50,000.square meters.with the annual output capacity 12,000.00 tons .All equipments are most advanced and first-class,with fully automatic production lines and sterile management in production workshop .Besides,we are a member of China Fermentation Industry Association .

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