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  • How To Making High Quality Cassava Flour - China

    price: 5600.00 Dollar US$

    High quality cassava flour is made within a day of harvesting the root. It is very white, has low fat content, is not like traditional, fermented cassava flour.
    Our company supply the complete set cassava flour making machine to produce the high quality cassava flour from fresh cassava .
    The high quality cassava flour processing setps of the cassava flour making machine as below :
    Step 1: Selecting roots :
    Select the heatly, mature and fresh harvest cassava roots
    Step 2: Cassava Cleaning
    Clean cassava roots to remove sand and other dirts.

    Step 3: Peeling and washing
    Peel the roots and remove the stalk, woody tips and any fibrous roots . Mechanical peelers are available in medium to large scale processing .


    Company Contact:


    • Phone: 0086 135 2661 5783

    • Address: www.cassavaprocessingmachine.com Zhengzhou,Henan,China, zhengzhou, Henan province, China

    • Email: Email


    Published date: October 19, 2016 -

    • Business Description: Spontaneous research and development the following product:
      cassava machine,cassava starch machine,cassva processing machine,cassava starch processing machine,gluten syrup machine from statch
      Potato,sweet potato and cassava starch production plant
      Glucose syrup & Maltose syrup processing plant
      Corn syrup & high fructose processing plant
      Air flow clash dyer
      Drum rotary dehydration machine .

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