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Food Grade Citric Acid Esters Of Mono And Diglycerides Citrem E472c - China

price: 2.49 Dollar US$

Characters:
Ivory powder, soluble in water, dispersible in hot water and fat
Application: Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation.
1. used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture.
2. used in improving efficiency and solubilization for ice cream, chocolate, candy.
3. food code CAC stipulates that it can be used as emulsifier, chelating agents, stabilizers, antioxidants.
Opeartion methods and dosage
1. add it to the water around 60 ºC, make it paste form, and then use it in an appropriate proportion.
2. further processing after it is evenly dissolved with the fat. The max dosage for fat emulsion products is 1.5g/Kg

Technical Index
Acid value(mgKOH/g) 40-60
Total citric acid(%) 13-50
Total fat acid(%) 37-81
Total glycerin(%) 8-33
Dissociative glycerin(%) ≤4.0
Residue on ignition(%) ≤0.8
Heavy metals (calculated by Pb) % ≤0.001
Arsenic (calculated by As)% ≤0.0003


Company Contact:


  • Phone: 057163107912

  • Address: Room 803 19#Jinping Road,FuChun street FuYang city ,Hangzhou,Zhejiang Province,China, Hangzhou City (杭州市), China

  • Email: Email


Published date: September 14, 2016 -

  • Business Description: Our company is one of the high/tech enterprises established in 2010, is responsible for the research, development, production and sales of chemical products like food emulsifier, preservatives, food coloring, plastic additive, among others. Our products are widely use in food, plastic, cosmetics and other fields.

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